Foodie

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Eye Fillet with Charred Broccoli & Fried Spuds

Being born with a passion for food I grew up in Germany, yet didn't like most of the food. One much-loved go-to has always been 'Bratkartoffeln' - fried potatoes. Yum!

And, as it is still just a tad colder than the season suggests, a nice and hearty meal wasn't going astray.

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